MMMMM----- Recipe via Meal-Master (tm) v8.06  
    
        Title: Broiled Garlic Oysters  
   Categories: Appetizers, Seafood  
        Yield: 4 Servings  
    
       24    Oysters; on the half shell  
        4 oz Butter  
        3 cl Garlic  
        6    Green onions  
        1 tb Parsley; chopped fine  
             Salt  
           Pepper  
    
    Place the oysters on the broiler tray. Preheat the broiler. Crush the  
    garlic. Chop the green onions very fine. Combine the butter, salt &  
    pepper to taste, crushed garlic, chopped green onions, and chopped  
    parsley in a saucepan over low heat. Cook, stirring frequently, until  
    the butter is melted. Spoon the mixture over the oysters. Place the  
    broiler tray in the broiler until the oysters have been warmed  
    through, 2 to 3 minutes. Serve warm.  
    
  MMMMM  
    
    
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   * Origin: Outpost BBS * Johnson City, TN (1:18/200)