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|    Message 343,842 of 345,374    |
|    davidp to All    |
|    When Your Neighbor Is a Farm With 2,500     |
|    17 Jul 23 11:12:05    |
      From: lessgovt@gmail.com              When Your Neighbor Is a Farm With 2,500 Hogs       By Shannon Najmabadi, July 7, 2023, WSJ              Hogs outnumber residents by about 7 to 1 in Iowa, the top pork producer in the       nation. Hog farms and pork processors directly employed 36,070 workers in the       state in 2021, according to the National Pork Producers Council.               The number of hog farms in Iowa fell by nearly 90% between the 1980s and 2017,       according to federal data. The number of animals on each farm has risen       significantly during the same time.              The average hog farm in Iowa had 4,000 animals in 2017, compared with 300 in       1982.              A glut of pork has recently caused steep losses in the hog industry, with some       farmers losing $30 or more on each hog they produce.              A typical hog farm around the Lappes is capable of producing enough feces and       urine to fill one-and-a-half Olympic-size swimming pools a year. The       animals’ manure breaks down in pits, emitting ammonia, methane and other       noxious gases. It is then pumped        up to be used as fertilizer.              The manure can contain pathogens and antibiotics given to prevent illness from       spreading through densely populated pens, according to the U.S. Environmental       Protection Agency and multiple studies. Critics of the operations and       environmental advocates say        the manure can run off fields and foul waterways.              Pork industry representatives said the manure is an alternative to commercial       fertilizer, and that such fears discount regulations the barns must abide by.              Landowners have sued to stop livestock confinements from operating near their       homes. City or county officials have sought to add restrictions but are often       unsuccessful.               A March 2023 court ruling in Missouri upheld a state law that bans local       governments from regulating the facilities. A 2022 Iowa Supreme Court ruling       made it far tougher for neighbors to sue hog farms as nuisances.               All states had a right-to-farm law that gives farmers some form of immunity as       of 2022, according to the National Agricultural Law Center. Before that year,       Iowa had been an outlier in ruling that immunity could be unconstitutional       under certain        conditions, the court said.              Lawmakers in Nebraska and other states have considered bills to shield       agricultural operations from nuisance lawsuits. A similar law passed in North       Carolina in 2018 after a jury awarded 10 hog-farm neighbors $50 million in       punitive damages. The amount        was later reduced because of a state law limiting punitive damages.              “We’re trying to be proactive,” said Nebraska Sen. Beau Ballard, a       Republican who represents parts of the city of Lincoln and Lancaster County.       The lawsuits-shielding bill he proposed didn’t pass this session but he       thinks the state can find a        balanced approach that will be approved.               “The opponents of the bill say, Hey, we don’t want PETA or other       environmental groups to come in and file suit against small farmers,” he       said. “But at the same time we want to protect neighbors that didn’t       necessarily sign up to live by a        large hog operation when they bought their property.”              Of seven nuisance cases tried in Iowa between 2008 and 2019, all but one found       there was not a nuisance, said Eldon McAfee, a lawyer who has represented the       Iowa Pork Producers Association and individual hog producers. In some, other       neighbors testified        they were unbothered by the operations and their smell.              “Even though people were saying how terrible it was other people said it       wasn’t,” McAfee said. “The juries heard the evidence.”              Hog barns must comply with regulations and have “good management       practices” to be protected from nuisance lawsuits, he said.              Jean Lappe said she helped raise up to 240 hogs at a time with her sisters       while they were growing up in the Morning Sun area. Sows and piglets stayed in       small huts with straw bedding. They’d eat fermented oats or table scraps the       family threw out to        them.               She and her husband now keep their windows closed to block the odor and flies       from confinements located within 2½ miles of them. The couple run air       purifiers and don’t hang laundry outside to dry.              “I know what hogs smell like,” Jean Lappe said. “This is something       totally different.”               Gordon Garrison, 81, a landowner whose lawsuit prompted the 2022 Iowa ruling,       kept notes of odors he smelled and which direction the wind was blowing after       a confinement began operating near his farm in northwest Iowa around 2015.               “Hog stink in yard @ 8:00 a.m S wind,” Garrison wrote on Dec. 13, 2018,       the 110th day on which he’d noticed the odor.               The Iowa Supreme Court ruled against Garrison, writing in its opinion that       protecting livestock production is “a legitimate state interest, and       granting partial immunity from nuisance suits is a proper means to that       end.” The Lappes were among        numerous families and a town that sued the operators of large hog barns in the       Morning Sun area. They lost their case.              Adam, whose family houses thousands of hogs owned by meatpacking giant JBS       Foods, stood outside one of the barns one afternoon as hogs shrieked and       squealed behind him.               The hogs inside the barns stand and lie on concrete slats, their excrement       draining into 1.2 million-gallon manure pits beneath them, he said. A control       panel tracks the humidity and temperature in the pens—89.5 degrees       Fahrenheit on a recent visit—       and has pipes and tubes that send antibiotics, electrolytes and water down to       about 2,500 hogs in each barn.               Adam’s family decided to start operating the facility for a stable supply of       manure to spread on row crops they raise. Adam said it also offers an economic       boost to an industry where young farmers can struggle to raise the capital       costs to break in,        and that the general public doesn’t understand how much labor and paperwork       is involved.              It is “all things that you have to do to continue to survive,” he said.       “And to not only survive—thrive.”              https://www.wsj.com/articles/when-your-neighbor-is-a-farm-with-2       500-hogs-2f9e8dc2              --- SoupGate-Win32 v1.05        * Origin: you cannot sedate... all the things you hate (1:229/2)    |
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