From: docmartian@verizon.net   
      
   its slightly drier and less earthy than central american... so it should be   
   served with more savory foods that the earthier central american coffees   
   would be.   
      
   example, brie and central american, gouda and arab beans. the brie being   
   slightly sharper, the gouda having savory and sour center tongue.   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)