From: one-if-by-land@concord.com   
      
   "Kris Krieger"  wrote in message   
   news:dYOdnT7KWt2n1ZPVnZ2dnUVZ_gEAAAAA@earthlink.com...   
   > "Don"  wrote in   
   > news:fukv190c83@news2.newsguy.com:   
   >   
   >>   
   >> "Kris Krieger"  wrote in message   
   >> news:cqWdnTOS_fhGDJDVnZ2dnUVZ_uednZ2d@earthlink.com...   
   >>> "Don"  wrote in   
   >>> news:fuipid04gt@news1.newsguy.com:   
   >>>   
   >>>> "Kris Krieger"> wrote   
   >>>>> What is the "indegenous industry" of Key West?   
   >>>>   
   >>>> Conch chowder & Key Lime pie.   
   >>>> Mmmmmmmmm.......   
   >>>>   
   >>>   
   >>> So the industry is "cooking" ;)  That's an industry I can get behind!   
   >>> Never had conch chowder, tho'...   
   >>   
   >> Like clam chowder, new england style, but chunkier and sweeter, and   
   >> pinker. May be difficult to find outside of FL but if you do, go ahead   
   >> and try it. But, DON'T look at a picture of a conch beforehand   
   >> otherwise you'll lose your stomach.  LOL   
   >   
   > Mollusks don't bother me, actually.   
   >   
   > Bugs and larvae are another matter, tho' - there is just something about   
   > eating the guts (i.e., bug poop) that bothers me.  I know it's cultural,   
   > but there it is.  I just don't want to eat poop  =:-o   
      
   I've heard people say shrimps and lobsters are just big water bugs.   
   That doesn't bother me, I eat em all!   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)