From: notgiven@nbnet.nb.ca   
      
   Last day I went at McDonalds to have an hamburger with my family (BTW thanks   
   McDonalds for the wise pressure to stop using chemicals in the meat they   
   sell). Tonight I had a dream were I was watching a person working for a meat   
   industry - he was working in quite wide chem. lab of an old rusted   
   subcontracting company working for the meat industry- and I was asking him   
   questions about why he would have to use this chemical mix to test the   
   chemicals in the meat (he was mixing something greenish in a big container).   
   I told him that it would suffice to just eat the meat and know by the effect   
   of it in your mouth if that meat was safe of not. He got a little upset and   
   suddenly changed his tone of voice; I apologized to him and kept on   
   explaining that I was not criticizing his work but I was only trying to   
   understand the procedures to attempt to understand if it was good or bad to   
   do so.   
      
   In the morning I wake up and I feel that my back pains are back again. My   
   column is stiff and I feel like one of my rings in the vertebral column is   
   giving me some pain.   
      
   Could it be that chemicals in the meat are producing back pains and/or   
   inflammation of bone supporting tissues. Mhh! We need science here.   
      
   Take the bottled water for example. Does anyone realize that PVC gets into   
   the water? I can feel the difference of taste, sharply, all the time: I feel   
   the taste of plastic in my mouth. I'd go for glass bottles instead of   
   plastic ones anytime.   
      
      
   :-P   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)