XPost: alt.animals.ethics.vegetarian, talk.politics.animals, alt   
   food.vegan.science   
      
   On Tue, 13 Mar 2012 15:39:06 -0400, dh@. wrote:   
      
   >On Thu, 8 Mar 2012 23:50:46 -0800 (PST), Rupert    
   >wrote:   
   >   
   >>On Mar 8, 10:22 pm, dh@. wrote:   
   >>> On Tue, 6 Mar 2012 23:18:44 -0800 (PST), Rupert    
   >>> wrote:   
   >>>   
   >>> >On Mar 6, 11:55 pm, dh@. wrote:   
   >>> >> On Tue, 6 Mar 2012 01:01:06 -0800 (PST), Rupert    
   >>> >> wrote:   
   >>>   
   >>> >> >On Mar 5, 8:22 pm, dh@. wrote:   
   >>> >> >> On Fri, 2 Mar 2012 09:35:17 -0800 (PST), Rupert    
   >>> >> >> wrote:   
   >>>   
   >>> >> >> >On 2 Mrz., 16:43, Goo wrote:   
   >>>   
   >>> >> >> >> Forget about Fuckwit's lack of hard evidence. You have to make a   
   wholly   
   >>> >> >> >> implausible case to try to suggest that calorically equivalent   
   servings   
   >>> >> >> >> of beef and rice have a collateral death toll that favors the   
   rice.   
   >>>   
   >>> >> >> >I never said anything about rice.   
   >>>   
   >>> >> >> We were discussing soy because I am overly generous, just as I   
   also was with   
   >>> >> >> the estimate of 5 deaths related to a type of animal that is often   
   likely to   
   >>> >> >> produce none.   
   >>>   
   >>> >> >> >But I also don't have any idea about what could be said about   
   >>> >> >> >calorically equivalent servings of beef and rice, either.   
   >>>   
   >>> >> >> Rice would necessarily involve even more than soy. If you figure   
   up the   
   >>> >> >> difference between grass raised milk and rice milk the difference   
   would be even   
   >>> >> >> more huge in favor of the cow milk. HUGE!!!   
   >>>   
   >>> >> >> >> Now   
   >>> >> >> >> I get the pleasure once again of telling you what you do and don't   
   >>> >> >> >> believe, because I know: you do not believe that the rice causes   
   fewer   
   >>> >> >> >> CDs than the beef.   
   >>>   
   >>> >> >> >No, I don't. I lack a belief one way or the other, because I have no   
   >>> >> >> >evidence one way or the other.   
   >>>   
   >>> >> >> In some cases soy causes more and in some beef causes more. Can   
   you get that   
   >>> >> >> far along with it, doctor?   
   >>>   
   >>> >> >If that is the case, then it seems unlikely that, as you claimed, one   
   >>> >> >serving of soy product is likely to involve hundreds of times as many   
   >>> >> >death as a calorically equivalent serving of grass-fed beef. So you   
   >>> >> >should stop making that claim.   
   >>>   
   >>> >> You haven't thought this through enough to make such a claim, since   
   you're   
   >>> >> only now--IF you finally are now--beginning to accept the fact that beef   
   >>> >> sometimes involves less.   
   >>>   
   >>> >I don't have any way of knowing, do I?   
   >>>   
   >>> It's easy to figure that sometimes beef causes fewer and sometimes soy   
   does,   
   >>> depending on the conditions. It's a safe enough bet that there are grass   
   raised   
   >>> cattle who kill little or no other animals, and also that there are   
   situations   
   >>> in which soy production results in many deaths. About the only time soy   
   does not   
   >>> involve many deaths is when there are not many animals in the area because   
   >>> they've been killed off in the past.   
   >>>   
   >>> >You refuse to give *any* estimate at all for the death rate associated   
   >>> >with one serving of tofu.   
   >>>   
   >>> So do you.   
   >>   
   >>Yes, but I'm not making any claims which would require such an   
   >>estimate to back them up.   
   >   
   > You're being critical of mine, which is close enough that you need to come   
   >up with an estimate of your own. You're afraid to confess to yourself that   
   there   
   >are any though, which is why you're very afraid to make any sort of estimate.   
      
    It appears I was correct about that.   
      
   >>> >If you do not have any idea of any range   
   >>> >into which the number falls, then you're not in a position to make any   
   >>> >comparisons.   
   >>>   
   >>> Neither are you. That being the case it doesn't make sense for you to   
   have   
   >>> made your extreme dietary choice (veg*nism) based on something you don't   
   know   
   >>> anything about.   
   >>> . . .   
   >>>   
   >>   
   >>Modern animal farming causes a lot of suffering. Also, most animal   
   >>food products require more crop production,   
   >   
   > If you don't like that then it's reason for you TO buy grass raised   
   >products, not a reason not to.   
   >. . .   
   >>I am not in a position to know what difference it would make if I   
   >>replaced some of the tofu in my diet with 100% grass-fed beef (and I   
   >>think it would take a bit of effort to make sure it really was 100%   
   >>grass-fed beef all year round) and I have never claimed to be in a   
   >>position to know. You, on the other hand, have claimed to be in a   
   >>position to know, but it looks like you actually aren't, so you should   
   >>stop making the claim.   
   >   
   > I'm in a position to know that some beef involves less deaths than some   
   soy   
   >products, and just by doing that I have surpassed you by a LONG way regarding   
   >this particular issue. You still have not been able to even get to the   
   starting   
   >line. Throughout your entire life you STILL haven't gotten to the starting   
   line   
   >yet, and even if you eventually do that still doesn't mean you'll be able to   
   >move on. To get "to" the starting line you would have to acknowledge the fact   
   to   
   >yourself that sometimes beef involves fewer deaths than soy. To move on from   
   >that point would involve considering particular examples of when it does and   
   >when it does not.   
      
    Try to get to the starting line. It will be uncomfortable for you, but will   
   make you a better person if you can ever get there.   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)   
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