XPost: rec.food.cooking, sci.bio.food-science   
   From: spope33@speedymail.org   
      
   john reed  wrote:   
      
   >Am I being Paranoid ?   
      
   Let's put it this way.  It may be completely safe, or it may be   
   disadvantageous for some persons (those who need to reduce their   
   fructose input).  But it's definitely a sign the manufacturer   
   is cutting corners, so it's definitely not a sign of a good quality   
   product.   
      
      
   Steve   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)