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   alt.nature.mushrooms      Well I guess its one way to go natural      3,983 messages   

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   Message 2,865 of 3,983   
   Quee to All   
   Re: Mycelial breadmaking II   
   20 Nov 06 11:08:13   
   
   From: powerquee@cfl.rr.com   
      
   did you ever wonder if his worked because of what it naturally eats, than   
   the mushrooms flavor its self, you also might want to check Stamets MR for   
   the "Fragrance Signature of the Mycelium" Maitake "When Mushroom begins to   
   Rot, a strong fishlike odor develops" not to mention its preferred media is   
   hard woods, so it expels allot of enzymes, I'd assume a dung loving fungus   
   would do better for this project, try oyster or stropharia rugoso, hell you   
   guys know what grows better on dung and straw, than I do... try again, you   
   might be able to publish something, good luck   
      
   again I wont join the race, I have no good mushies around here...   
      
      
   Come on I used my brain this time!!!   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)   

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