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|    alt.nature.mushrooms    |    Well I guess its one way to go natural    |    3,983 messages    |
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|    Message 3,645 of 3,983    |
|    riburr to Jimmy Mac    |
|    Re: Purple Russula edible?    |
|    20 May 13 18:00:54    |
   
   From: riburr@shentel.net   
      
   Jimmy Mac wrote:   
   >   
   > RE: Purple Russula edible?   
   > BY: riburr    
   >   
   > Looks similar to a shrimp mushroom but do they not typically have some   
   > coloration to the stalk? What to the stalks look like when pulled from the   
   > ground? COULD be Russula xerampelina but hard to tell for certain from your   
   > image.   
   >   
      
   I cut the stalk at ground level with a sharp knife. No shrimp odor was   
   noticed. Stalk is white, with no coloration at all.   
      
   Rinsed 'em with water and sprinkled them with sea salt to prepare for   
   smoking. The salt really softened them, and they shed a lot of (pink_   
   fluid. I will gently dry them (or try to) and coat them with diced   
   herbs and olive oil before smoking   
      
      
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