10. Vintage Recipes

Be sure to check out our vintage recipe archive online at: http:
/bit.ly/1vDXn6h.  Over 1200 wonderful vintage recipes are listed.  Email
recipes@tias.com if you would like to submit a recipe.

As with collectibles, people also have very strong feelings about foods from
their past.  Sometimes these special recipes get lost. This section is to help
people who are looking for lost recipes from their past.  If you submit a
request, please include the geographical region where you tasted the recipe. 
If you have a vintage recipe request send it to recipes@tias.com and we might
just publish it here.

TIAS.com merchants have thousands of cookbooks for sale! You can see
them here: http://www.tias.com/books/cooking/

Be sure to check out our vintage kitchen collectibles section online at:
http://www.tias.com/showcase/1/Kitchen_Collectibles/1.html

Email recipes@tias.com if you have a vintage recipe you'd like to share or if
you're looking for a recipe!

Carol T sent in another great recipe - thank you Carol!

Gluten-Free  Meatloaf

1 lb lean (at least 80%) ground beef 1/2 cup crushed gluten free cracker
crumbs 2 tablespoons milk
1/2 teaspoon salt
1/4 teaspoon pepper
1 small onion, finely chopped (1/3 cup) 1 egg

1/2 cup gluten free ketchup

Heat oven to 450+#F. In large bowl, combine all meatloaf ingredients. Spread
mixture in ungreased 8x4- or 9x5-inch loaf pan.  Bake uncovered for 30 minutes
take out of oven spread ketchup on top return to oven bake another 30-35
minutes.  Let stand 5 minutes before slicing.

Last week we published Cathy P's recipe for her Dad's "SOS". We received a
nice email from one of our readers about it: "omg  can't believe someone else
had a dad that did this recipe and called it the same and made it the same. 
yep my Dad was ww11 also. Haven't made this in quite awhile.  thanks for
bringing back great memories and a easy recipe.  Lyle"
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--- BBBS/Li6 v4.10 Dada-2
 * Origin: Prism bbs (1:261/38)