From: nospam.Dave.Drum@f45.n396.z1.fidonet.org   
      
   MMMMM----- Recipe via Meal-Master (tm) v8.06   
      
         Title: Unstuffed Cabbage Rolls   
    Categories: Vegetables, Fruits, Beef, Rice, Citrus   
         Yield: 6 servings   
      
   MMMMM------------------------TOMATO SAUCE-----------------------------   
         1 lg Onion; chopped   
         1 md Head cabbage; coarse chopped   
              - (8 c)   
        28 oz Can diced tomatoes;   
              - undrained   
         1 cn (8 ounces) tomato sauce   
         1 c  Water   
       1/4 c  Lemon juice   
       1/3 c  Raisins   
      
   MMMMM-------------------------MEATBALLS------------------------------   
       1/2 c  Uncooked long grain rice   
         1 ts Worcestershire sauce   
       1/2 ts Salt   
       1/4 ts Pepper   
         1 lb Lean ground beef   
      
     In a large skillet, combine sauce ingredients. Bring to   
     a boil; reduce heat and simmer.   
      
     Meanwhile, in a large bowl, combine the rice,   
     Worcestershire sauce, salt and pepper. Crumble beef over   
     rice mixture; mix lightly but thoroughly. Shape into 36   
     balls, about 1 1/4" in diameter. Add to simmering sauce.   
      
     Cover and simmer about 45 minutes or until the cabbage   
     is tender. Uncover and cook for 15 minutes longer or   
     until sauce is thickened.   
      
     Bernard Snow, Lewiston, Michigan   
      
     Makes: 6 servings   
      
     RECIPE FROM: https://www.tasteofhome.com   
      
     Uncle Dirty Dave's Archives   
      
   MMMMM   
      
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