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 Message 24808 
 Dave Drum to All 
 Potluckers - 40 
 27 Oct 25 04:00:20 
 
TZUTC: -0700
MSGID: 156992.cooking@1:218/700 2d66ec04
PID: Synchronet 3.21a-Win32 master/b113dcfdb Oct 11 2025 MSC 1944
TID: SBBSecho 3.30-Win32 master/b113dcfdb Oct 11 2025 MSC 1944
BBSID: REALITY
CHRS: CP437 2
FORMAT: flowed
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Veggie Ranch Tortilla Pinwheels
 Categories: Cheese, Vegetables, Breads, Chilies
      Yield: 5555 servings
 
     16 oz Cream cheese; softened
      1 oz Env ranch salad dressing
           - mix
      5    Green onions; chopped
      4 oz Can chopped green chilies;
           - drained
3 13/16 oz Can sliced ripe olives;
           - drained
      1    Celery rib; chopped
    1/4 c  Chopped red bell pepper
      3 tb Real bacon bits
      8    Flour tortillas (10")
 
  In a small bowl, beat cream cheese and dressing mix
  until blended. Beat in the onions, green chiles, olives,
  celery, red pepper and bacon. Spread over tortillas.
  Roll up. Cut each into 1-in. slices. Refrigerate
  leftovers.
  
  Lori Kostecki, Wausau, Wisconsin
  
  Makes: about 5 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

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