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|  Message 24921  |
|  Ben Collver to All  |
|  Outback Steakhouse Ranch Salad Dressing  |
|  31 Oct 25 06:03:13  |
 
TZUTC: -0700
MSGID: 34693.fidonet_cooking@1:105/500 2d6a7116
PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942
TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942
BBSID: FQBBS
CHRS: ASCII 1
NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Outback Steakhouse Ranch Salad Dressing
Categories: Copycat, Dressing
Yield: 1 -1/2 cups
1 ts Hidden Valley Ranch salad
- dressing mix
- (buttermilk recipe)
1 c Mayonnaise
1/2 c Buttermilk
1/4 ts Black pepper; coarse ground
1/8 ts Paprika
1/8 ts Garlic powder
This always-popular growing restaurant chain makes a tasty version of
creamy ranch dressing for its house and Queensland salads. To get the
same unique flavor and creaminess of the original at home, mates,
you'll need just 1 ts Hidden Valley ranch salad dressing mix swimming
in there with the mayonnaise and buttermilk and other spices. Since
there's 3 ts dressing mix per packet, you'll be able to stretch 1
envelope three times as far, by crackey!
Combine all ingredients in a medium bowl. Mix well.
Cover bowl and chill dressing for at least 30 minutes before serving.
Recipe FROM:
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