CHRS: CP437 2
MSGID: 1:18/200@fidonet 6693df1f
PID: MBSE-BBS 1.1.2 (Linux-x86_64)
TZUTC: -0500
TID: MBSE-FIDO 1.1.2 (Linux-x86_64)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Artichoke Chicken Pesto Pizza
 Categories: Five, Breads, Poultry, Vegetables, Cheese
      Yield: 8 servings
 
      1    Prebaked 12" pizza crust
    1/2 c  Prepared pesto
      2 c  Diced, cooked chicken
     13 oz (2 jars) marinated artichoke
           - hearts; drained
      2 c  Shredded mozzarella cheese
           Grated Parmesan cheese; opt
           Minced fresh basil; opt
 
  Set oven @ 425ºF/218ºC.
  
  Place crust on an ungreased 12-in. pizza pan. Spread
  with pesto. Arrange chicken and artichokes over top;
  sprinkle with cheese. Bake until golden brown, 10-12
  minutes. If desired, top with Parmesan cheese and
  minced fresh basil.
  
  Trisha Kruse, Eagle, Idaho
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... I drink spirits not alcohol so I'm spiritual and not an alcoholic.
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