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 Message 25043 
 Dave Drum to All 
 T.O.H. Daily Recipe - 789 
 07 Nov 25 03:54:07 
 
TZUTC: -0800
MSGID: 157226.cooking@1:218/700 2d757a09
PID: Synchronet 3.21a-Win32 master/b113dcfdb Oct 11 2025 MSC 1944
TID: SBBSecho 3.30-Win32 master/b113dcfdb Oct 11 2025 MSC 1944
BBSID: REALITY
CHRS: UTF-8 4
FORMAT: flowed
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sausage Bacon Bites
 Categories: Fivr, Pork, Snax
      Yield: 3 1/2 dozen
 
    3/4 lb Sliced bacon
     16 oz Fully cooked breakfast
           - sausage links; thawed
    1/2 c  + 2 tb (packed) brown sugar;
           - divided
 
  Cut bacon strips widthwise in half; cut sausage links in
  half. Wrap a piece of bacon around each piece of
  sausage; secure with toothpick. Place 1/2 cup brown
  sugar in a shallow bowl; roll sausages in sugar. Place
  on a parchment or foil-lined 15x10x1-in. baking pan.
  Cover and refrigerate 4 hours or overnight.
  
  Set oven @ 350ºF/175ºC°.
  
  Sprinkle wrapped sausages with 1 tablespoon brown sugar.
  Bake until bacon is crisp, 35-40 minutes, turning once.
  Sprinkle with remaining brown sugar.
  
  Pat Waymire, Yellow Springs, Ohio
  
  Makes: About 3-1/2 dozen
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... "I hate the outdoors. To me the outdoors is where the car is." - Will Durst
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