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|  Message 25059  |
|  Ruth Haffly to Dave Drum  |
|  Extra Sweet   |
|  06 Nov 25 15:43:05  |
 
MSGID: 1:396/45.28 97fdecbd
REPLY: 1:18/200@fidonet 6693df28
HI Dave,
DD> the local Star 66 truck stop restaurant .... Spanakopita, gyros,
DD> sometimes (rarely) moussaka. But never avgolemono.
RH> We've got some down in Raleigh but usually don't go down there just for
RH> a meal unless it's a special occaision. If we're down there, we'll get
RH> something, sometimes fast food, sometimes more upscale. Yesterday was
RH> Steve's birthday so we went to the local Texas Roadhouse. I also made a
RH> pumpkin roll; that's been his birthday cake ever since his mom gave me
RH> the recipe in 1992.
DD> This is my other favourite Greek speciality - especially when someone
DD> else is making it. Bv)=
DD> Title: Moussaka - Part One
DD> Categories: Lamb/mutton, Cheese, Potatoes, Casseroles, Sauces
DD> Yield: 8 Servings
I've eaten it different times but not (yet) tried making it. It may be
like some things, enjoy it when somebody else has taken the time/effort
to make it.
---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28
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