TZUTC: -0800
MSGID: 34859.fidonet_cooking@1:105/500 2d767013
PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942
TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942
BBSID: FQBBS
CHRS: ASCII 1
NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Raisin Carob Confection
 Categories: Candy
      Yield: 1 Batch
 
    1/2 c  Raisins
    1/2 c  Rolled oats
    1/4 c  Grated coconut
      3 tb Carob powder
      3 tb Skimmed milk powder
      2 tb Milk; up to 3 tb
      1 ts Honey
 
  Put raisins and oats through grinder. Blend dry carob powder and
  skimmed milk powder thoroughly. Add just enough milk to make a thick
  paste, then blend in honey. Mix this carob paste with the raisin and
  oat mixture to make little balls. Roll these in the grated coconut.
  
  Recipe by Gypsy Boots
  
  Recipe FROM: Bare Feet And Good Things To Eat, 1965
 
MMMMM
--- SBBSecho 3.23-Win32
 * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)
SEEN-BY: 18/200 105/7 10 11 44 45 81 500 106/201 128/187 129/14 305
SEEN-BY: 153/7715 154/110 218/700 226/30 227/114 229/110 206 300 307
SEEN-BY: 229/317 400 426 428 452 470 664 700 705 266/512 291/111 292/854
SEEN-BY: 320/219 322/757 342/200 460/58 633/280 712/848 902/26 5020/400
SEEN-BY: 5075/35
PATH: 105/500 81 229/426