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|  Top Turkey Day Sides - 02  |
|  10 Nov 25 05:53:59  |
 
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Most Requested Thanksgiving Day Sides
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Broccoli Parmesan Casserole
Categories: Vegetables, Cheese, Breads, Dairy
Yield: 12 servings
4 bn Broccoli; in florets
6 tb Butter; divided
1 sm Onion; fine chopped
1 cl Garlic; minced
1/4 c A-P flour
2 c Milk
1 lg Egg yolk; beaten
1 c Grated Parmesan cheese
1/2 ts Salt
1/8 ts Pepper
1/2 c Seasoned bread crumbs
Set oven @ 400oF/205oC.
Place half broccoli in a steamer basket; place basket in
a large saucepan over 1 in. water. Bring to a boil;
cover and steam 3-4 minutes or until crisp-tender. Place
in a greased 13" X 9" baking dish; repeat with remaining
broccoli.
Meanwhile, in a small saucepan over medium heat, melt 4
tablespoons butter. Add onion; cook and stir until
tender. Add garlic; cook 1 minute longer.
Stir in flour until blended; gradually add milk. Bring
to a boil; cook and stir 2 minutes or until thickened.
Stir a small amount of hot mixture into egg yolk; return
all to the pan, stirring constantly. Cook and stir 1
minute longer. Remove from heat; stir in the cheese,
salt and pepper. Pour over broccoli.
In a small skillet, cook bread crumbs in remaining
butter until golden brown; sprinkle over the top.
Bake, uncovered, 15-18 minutes or until heated through.
Barbara Uhl, Wesley Chapel, Florida
Makes: 12 servings
RECIPE FROM: https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... Wisconsin cuisine: heartiness over refinement
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