TZUTC: -0600
MSGID: 59536.fido_cooking@1:124/5016 2d79674f
PID: Synchronet 3.21a-Linux master/bd2a60f59 Nov 02 2025 GCC 13.3.0
TID: SBBSecho 3.31-Linux master/bd2a60f59 Nov 02 2025 GCC 13.3.0
BBSID: EOTLBBS
CHRS: CP437 2
FORMAT: flowed
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Grilled Maple Pork Chops
 Categories: Five, Pork, Sauces
      Yield: 4 servings
 
      6 tb Maple syrup
      6 tb Balsamic vinegar
    3/4 ts (ea) salt & coarse ground
           - pepper
      4    Boneless pork loin chops;
           - 1 1/2" thick, 12 oz ea
 
  In a small bowl, whisk syrup, vinegar, salt and pepper
  until blended. Pour 1/2 cup marinade into a shallow
  bowl. Add pork chops; turn to coat. Cover and
  refrigerate 1 hour. Reserve remaining marinade for
  basting.
  
  Drain pork chops, discarding marinade. On an oiled
  grill, cook pork chops, covered, over medium heat or
  broil 4" from heat, 13-17 minutes, turning occasionally
  and basting with reserved marinade during the last 5
  minutes. Let stand 5 minutes before serving.
  
  Nicholas King, Duluth, Minnesota
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Not much grows in Siberia except horseradish and despair.
=== MultiMail/Win v0.52
--- SBBSecho 3.31-Linux
 * Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)
SEEN-BY: 10/0 1 18/200 102/401 103/1 705 105/81 106/201 124/0 5016
SEEN-BY: 128/187 129/14 305 153/7715 154/110 214/22 218/0 1 109 215
SEEN-BY: 218/601 610 700 810 840 860 880 900 226/30 227/114 229/110
SEEN-BY: 229/206 300 307 317 400 426 428 452 470 664 700 705 266/512
SEEN-BY: 291/111 292/854 301/1 320/219 322/757 342/200 396/45 460/58
SEEN-BY: 633/280 712/848 902/26 5020/400 5075/35
PATH: 124/5016 218/700 229/426