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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Fiesta Ravioli
 Categories: Five, Pasta, Cheese, Sauces, Vegetables
      Yield: 6 servings
 
     25 oz Bag frozen beef ravioli
     10 oz Can enchilada sauce
      1 c  Salsa
      2 c  Shredded Monterey Jack
           - cheese
  2 1/4 oz Can sliced ripe olives;
           - drained
 
  Cook ravioli according to package directions. Meanwhile,
  in a large skillet, combine enchilada sauce and salsa.
  Cook and stir over medium heat until heated through.
  
  Drain ravioli; add to sauce and gently stir to coat. Top
  with cheese and olives. Cover and cook over low heat
  until cheese is melted, 3-4 minutes.
  
  Debbie Purdue, Freeland, Michigan
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... How do dragons blow out their birthday cake candles?
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