TZUTC: -0500
MSGID: 54873.fido-cooking@1:3634/12 2d7ea002
PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0
TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0
CHRS: ASCII 1
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Hashed Brussels Sprouts w/Lemon
 Categories: Vegetables, Citrus, Wine, Herbs
      Yield: 10 servings
 
      2 tb Fresh squeezed lemon juice;
           - more to taste
           Grated zest of 1 lemon
      3 lb Brussels sprouts
      2 tb Olive oil
      2 tb Butter
      3 cl Garlic; minced
      2 tb Black mustard seeds, cumin
           - seeds, or poppy seeds
    1/4 c  Dry white wine or vermouth
           Salt & pepper
 
  Place lemon juice in a large bowl. Cut bottoms off
  sprouts, and discard. Working in batches, use a food
  processor fitted with the slicing blade to cut sprouts
  into thin slices. (If cutting by hand, halve sprouts
  lengthwise, and thinly slice them crosswise. The slices
  toward the stem end should be thinner, to help pieces
  cook evenly.) As you work, transfer slices into bowl
  with lemon juice. When all sprouts are sliced, toss them
  in juice and use your fingers to separate leaves.
  (Recipe can be prepared to this point and refrigerated,
  covered, for up to 3 hours.)
  
  When ready to serve, heat oil and butter over high heat
  in a skillet large enough to hold all sprouts. When very
  hot, add sprouts, garlic and seeds, and cook, stirring
  often, until sprouts are wilted and lightly cooked, but
  still bright green and crisp, about 4 minutes. Some
  leaves may brown slightly.
  
  Add wine and sprinkle with salt and pepper. Cook,
  stirring, 1 minute more. Turn off heat, add salt and
  pepper to taste, and more lemon juice if desired. Stir
  in the lemon zest, reserving a little for top of dish.
  Transfer to a serving bowl, sprinkle with remaining zest
  and serve.
  
  Recipe from: Michael Romano and Danny Meyer
  
  Adapted by: Julia Moskin
  
  Yield: 8 to 12 servings
  
  RECIPE FROM: https://cooking.nytimes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... The 2nd Law of Thermodynamicism is observed in my home!
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
SEEN-BY: 1/19 100 120 16/0 18/0 200 19/10 37 80/1 104/119 105/81 106/201
SEEN-BY: 114/10 116/116 120/302 616 123/0 25 126 130 180 755 3001
SEEN-BY: 123/3002 4040 128/187 129/14 305 132/174 135/115 142/104
SEEN-BY: 142/799 153/757 7715 154/10 30 50 110 700 203/0 218/700 840
SEEN-BY: 220/6 20 30 90 221/1 6 360 222/2 226/18 30 44 50 227/114
SEEN-BY: 229/110 206 300 307 317 400 426 428 452 470 664 700 705 230/0
SEEN-BY: 240/5832 250/1 266/512 275/1000 280/5003 5006 291/111 292/854
SEEN-BY: 301/1 320/119 219 319 2119 322/757 762 326/101 335/364 341/66
SEEN-BY: 341/234 342/200 423/81 460/58 633/280 712/848 1321 902/26
SEEN-BY: 2320/105 3634/0 12 24 27 56 57 58 60 119 5020/400 5075/35
PATH: 3634/12 154/10 221/6 1 320/219 229/426