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 Message 25256 
 Dave Drum to All 
 11/16 Nat'l Fast Food - 4 
 14 Nov 25 14:26:00 
 
TZUTC: -0500
MSGID: 54886.fido-cooking@1:3634/12 2d7ea00f
PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0
TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0
CHRS: UTF-8 4
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Dunkin' Donuts Snackin Bacon
 Categories: Pork
      Yield: 12 servings
 
    1/2 c  (firm packed) light brown
           - sugar
  1 1/2 ts Freshly ground black pepper
  1 1/2 lb Thick-cut bacon
 
  Set the oven @ 400ºF/205ºC and line 2 baking sheets with
  aluminum foil.
  
  In a small mixing bowl, combine the brown sugar and
  black pepper. Mix well.
  
  Place the strips of bacon flat on the baking sheets. Be
  sure not to overlap or crowd the bacon.
  
  Liberally sprinkle with the brown sugar and pepper
  mixture, pressing it into the bacon pieces to cover.
  
  Bake one sheet at a time for 16 to 18 minutes, checking
  often. Allow the bacon to cool on a cooling rack before
  serving.
  
  Author: Stephanie Manley
  
  RECIPE FROM: https://copykat.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Don't restrict Chinese food to an imaginary, rigid ideal.
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