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MSGID: 35037.fidonet_cooking@1:105/500 2d7eb3f3
PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942
TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942
BBSID: FQBBS
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NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Potato Curry (Jaffna Style)
 Categories: Indian
      Yield: 2 Servings
 
      1 lb Potatoes
      1 c  Milk
      1    Onion
    1/8 ts Turmeric
      2    Green Chiles
      1 tb Ghee
    1/2 ts Chili powder
      1 sm Fresh ginger piece
    1/4 ts Fenugreek seed
           Salt; to taste
 
  Cut the potato small and boil. Fry the onion, fenugreek seed, and
  chiles in ghee. When onion is clear, add potatoes, milk, and spices.
  Simmer over a low fire until potatoes are tender. Finish with lime
  juice.
  
  Recipe FROM: 
 
MMMMM
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