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|  Message 25407  |
|  Ben Collver to All  |
|  Pumpkin With Dal (Jaffna Style)  |
|  02 Dec 25 07:08:18  |
 
TZUTC: -0800
MSGID: 35179.fidonet_cooking@1:105/500 2d94c04d
PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942
TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942
BBSID: FQBBS
CHRS: ASCII 1
NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Pumpkin With Dal (Jaffna Style)
Categories: Indian
Yield: 1 Batch
1 lb Pumpkin
1/2 ts Cumin seed
2 tb Mung dal or channa dal
1/8 ts Turmeric
1/2 c Coconut paste
Salt
Boil the dal for 15 minutes and set aside. Boil the pumpkin in 1/2 cup
water for 15 minutes. Add the dal, coconut paste, and spices, stir
well and simmer for 10 to 15 minutes.
Recipe FROM:
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