TZUTC: -0800
MSGID: 35376.fidonet_cooking@1:105/500 2dc432f6
PID: Synchronet 3.20d-Win32 master/500ef7050 Mar 03 2025 MSC 1942
TID: SBBSecho 3.23-Win32 master/500ef7050 Mar 03 2025 MSC 1942
BBSID: FQBBS
CHRS: ASCII 1
NOTE: SlyEdit 1.89e (2025-02-09) (ICE style)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Hot Tomato Chutney
 Categories: Chutney, Indian
      Yield: 1 Batch
 
      4 lb Ripe tomatoes; cut coarsely
      1 qt Cider vinegar
      2 lb Raisins
      2 cl Garlic
      1 lb Green ginger; chopped
      4 lb Granulated sugar (9 c)
      4 tb Cayenne pepper
      1 c  Salt; reduce if desired
 
  Boil tomatoes in vinegar for 15 minutes. Chop raisins and garlic in
  vinegar to a paste. Use the blender with just enough vinegar to
  operate the machine. Add other ingredients to tomato-vinegar mixture
  and simmer gently until the mixture is the thickness of heavy cream,
  about 2 hours. Pour into hot sterilized glasses.
  
  Recipe FROM: 
 
MMMMM
--- SBBSecho 3.23-Win32
 * Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)
SEEN-BY: 18/200 105/7 10 11 44 45 81 500 106/201 128/187 129/14 305
SEEN-BY: 153/7715 154/110 218/700 226/30 227/114 229/110 134 206 275
SEEN-BY: 229/300 307 317 400 426 428 452 470 664 700 705 266/512 291/111
SEEN-BY: 292/854 320/219 322/757 342/200 460/58 633/280 712/848 902/26
SEEN-BY: 5020/400 5075/35
PATH: 105/500 81 229/426