MSGID: 1:396/45.0 684b47e8
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Fresh Mushroom Soup
 Categories: Mushrooms, Vegetables, Herbs, Wine, Beef
      Yield: 5 servings
 
      2 tb Butter
      8 oz Crimini mushrooms; sliced
    1/2 md Onion; thin sliced, in
           - rings
    1/4 ts Dried basil
    1/4 ts Coarse ground black pepper
    1/4 ts Garlic salt
     28 oz (2 cans) beef broth
      6 oz Can tomato paste
      1 tb Worcestershire sauce
      2 tb Burgundy wine
 
  Melt butter in a large pan. Add mushrooms and onions and
  cook over medium heat, stirring frequently, until onions
  are translucent (about 5 minutes). Stir in basil,
  pepper, garlic salt, and beef broth. Bring to a boil,
  lower heat to medium, and whisk in tomato paste,
  Worcestershire sauce, and wine. Heat through.
  
  Yield: 5 1/4 cups
  
  RECIPE FROM: https://www.diabetesselfmanagement.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... I've known what it is to be hungry, but always went right to a restaurant.
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