TZUTC: -0500
MSGID: 71627.homecook@1:2320/105 2bd39ad5
PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0
TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0
BBSID: CAPCITY2
CHRS: ASCII 1
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Smothered Chicken Breasts
 Categories: Poultry, Pork, Cheese, Vegetables
      Yield: 4 servings
 
      4    (6 oz ea) boned, skinned
           - chicken breast halves
    1/4 ts Salt
    1/4 ts Lemon-pepper seasoning
      1 tb Canola oil
      8 sl Bacon
      1 md Onion; sliced
    1/4 c  Packed brown sugar
    1/2 c  Shredded Colby-Monterey Jack
           - cheese
 
  Sprinkle chicken with salt and lemon pepper. In a large
  skillet, heat oil over medium heat; cook chicken 6-8
  minutes per side. Remove from pan; keep warm.
  
  In same skillet, cook bacon over medium heat until
  crisp. Remove bacon to paper towels; pour off all but 2
  tablespoons drippings.
  
  In drippings, saute onion with brown sugar over medium
  heat until tender and golden brown. Top chicken with
  bacon, onion mixture and cheese.
  
  Brenda Carpenter, Warrensburg, Missouri
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Books ... a nice change from reading prescription labels.
--- MultiMail/Win v0.52
 * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)
SEEN-BY: 4/0 18/200 19/10 88/0 90/0 104/119 105/81 106/201 120/302
SEEN-BY: 120/616 128/187 129/305 153/757 7715 154/10 30 50 700 218/700
SEEN-BY: 218/840 220/20 90 221/1 6 360 226/18 30 44 50 227/114 229/110
SEEN-BY: 229/114 206 300 310 317 400 426 428 470 664 700 705 266/512
SEEN-BY: 282/1038 291/111 301/1 320/219 322/757 335/364 341/66 200
SEEN-BY: 342/200 396/45 460/58 633/280 712/848 880/1 900/0 102 106
SEEN-BY: 902/0 6 19 26 905/0 930/1 2320/0 105 3634/12 5019/40 5075/35
PATH: 2320/105 154/10 221/6 341/66 902/26 229/426