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 Message 8901 
 Dave Drum to All 
 January's BEST Recipes 05 
 04 Jan 25 13:33:00 
 
TZUTC: -0500
MSGID: 38487.fido-homecook@1:3634/12 2be03ecd
PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0
TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0
CHRS: ASCII 1
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken Spinach Pasta
 Categories: Pasta, Poultry, Dairy, Greens, Cheese
      Yield: 4 servings
 
  1 1/2 c  Uncooked penne pasta
      1 lb Boned, skinned chicken; in
           - 1" cubes
    1/2 c  Chopped onion
      2 ts Olive oil
 10 3/4 oz Can cream of mushroom soup;
           - undiluted
      1 c  Heavy whipping cream
     10 c  Coarse chopped fresh
           - spinach
      2 c  Shredded mozzarella cheese
    1/8 ts Pepper
           Crushed red pepper flakes;
           - opt
           Parmesan cheese; opt
 
  Cook pasta according to package directions. Meanwhile,
  in a Dutch oven over medium heat, cook and stir chicken
  and onion in oil for 5 minutes or until chicken is no
  longer pink.
  
  Stir in soup and cream. Bring to a boil over medium
  heat. Reduce heat; simmer, uncovered, for 2 minutes.
  Stir in the spinach, cheese and pepper; cook for 1-2
  minutes or until spinach is wilted and cheese is melted.
  
  Drain pasta; add to chicken mixture and toss to coat. If
  desired, sprinkle with Parmesan and red pepper flakes.
  
  Taste of Home Test Kitchen
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... This was way before the internet started bacon-ing everything.
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