CHRS: CP437 2
MSGID: 1:18/200@fidonet 668d6a41
PID: MBSE-BBS 1.1.0 (Linux-x86_64)
TZUTC: -0500
TID: MBSE-FIDO 1.1.0 (Linux-x86_64)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Natalie's Saltine Cracker Toffee
 Categories: Five, Breads, Chocolate, Nuts, Desserts
      Yield: 15 servings
 
    1/2 c  Butter
      4 oz Sleeve saltine crackers
      1 c  White sugar
    1/2 c  Semisweet chocolate chips
    1/2 c  Crushed almonds
 
  Melt butter in a small saucepan over medium heat, about
  5 minutes. Add sugar and stir.
  
  Line a baking sheet with aluminum foil. Spread crackers
  on the prepared baking sheet. Pour the butter mixture
  over the top of the crackers. Sprinkle chocolate chips
  and almonds evenly on top.
  
  Freeze until the crackers are brittle enough to break
  apart, 30 to 45 minutes.
  
  By Natalie Herr
  
  RECIPE FROM: https://www.allrecipes.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Has fatty meat become illegal?
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