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 Message 9108 
 Dave Drum to All 
 Olde-School Recipes - 22 
 18 Jan 25 12:12:00 
 
TZUTC: -0500
MSGID: 71988.homecook@1:2320/105 2bf3390e
PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0
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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Porcupine Meatballs
 Categories: Beef, Rice, Vegetables, Sauces
      Yield: 4 servings
 
    1/2 c  Uncooked long grain rice
    1/2 c  Water
    1/3 c  Chopped onion
      1 ts Salt
    1/2 ts Celery salt
    1/8 ts Pepper
    1/8 ts Garlic powder
      1 lb Ground beef
      2 tb Canola oil
     15 oz Can tomato sauce
      1 c  Water
      2 tb Brown sugar
      2 ts Worcestershire sauce
           Chopped green onions; opt
 
  In a bowl, combine the first 7 ingredients. Add beef and
  mix well. Shape into 1 1/2" balls. In a large skillet,
  brown meatballs in oil; drain. Combine tomato sauce,
  water, brown sugar and Worcestershire sauce; pour over
  meatballs. Reduce heat; cover and simmer for 1 hour. If
  desired, sprinkle with green onions.
  
  Darlis Wilfer, West Bend, Wisconsin
  
  Makes: 4 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... The deepest definition of youth is life as yet untouched by tragedy.
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