MSGID: 1:18/200.0 5da91412
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Luke's Diner Cheeseburgers
 Categories: Beef, Breads, Cheese, Vegetables
      Yield: 6 Servings
 
MMMMM---------------------------SAUCE--------------------------------
      1 c  Mayonnaise
    1/2 c  Ketchup
    1/4 c  Dill pickle relish
      1 tb Yellow mustard
      2 ts Red wine vinegar
      2 ts Sugar
      1 ts Worcestershire sauce
    3/4 ts Salt
    1/2 ts Pepper

MMMMM--------------------------BURGERS-------------------------------
  1 1/2 lb Ground chuck
    1/4 ts Granulated garlic
      1 ts Worcestershire sauce
      1 tb Yellow mustard
           Salt & pepper

MMMMM--------------------------TOPPINGS-------------------------------
           Cheddar cheese slices
      1 lg Sweet onion; caramelized
      2    Roma tomatoes; sliced
           Pickle slices
      6    Whole wheat hamburger buns
 
  In a bowl, whisk together sauce ingredients. Refrigerate
  until ready to use.
  
  In a large bowl, mix together burger ingredients until
  incorporated. Form into 6 1/4-pound patties, about 1/4"
  ~ 1/2" thick.
  
  Heat a skillet or griddle to medium-high heat. Cook
  patties for 3 - 5 minutes on each side or until juices
  run clear. Melt cheese onto burgers with about 1 minute
  before fully cooked.
  
  To assemble, top each bottom bun with burger sauce,
  pickle, tomato, lettuce, a burger, onions and additional
  burger sauce.
  
  RECIPE FROM: http://www.simplywhisked.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... "You become what you think about the most." --Daymond John
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