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|    rec.games.trivia    |    Discussion about trivia games    |    32,813 messages    |
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|    Message 31,509 of 32,813    |
|    Dan Tilque to Mark Brader    |
|    Re: QFTCIBSI23 Game 4, Rounds 4,6: sausa    |
|    04 Jul 23 21:22:15    |
      From: dtilque@frontier.com              On 7/4/23 16:28, Mark Brader wrote:       >       >       > * Game 4, Round 4 - Miscellaneous - Sausages of the World       >       > What did the Buddha say to the hot-dog vendor? "Make me one       > with everything."       >       > Unless otherwise stated, in each case name the relevant sausage.       >       > 1. In Polish this word refers to any kind of sausage, but in       > North America it typically refers to a mild U-shaped pork       > sausage. A 42-foot-tall version stands outside Mundare, Alberta.              kielbasa              >       > 2. The bulk of this Italian sausage is finely ground pork, but       > its distinctive appearance is due to the cubes of hard pork       > fat that make up 15% of its volume.              pepperoni              >       > 3. The Spanish version of this pork sausage is spiced with paprika.       > The Mexican version is crumblier and much spicier and is an       > ingredient in many Mexican dishes.       >       > 4. This sausage is originally from northern France, but a much       > spicier evolution of has become a key part of Cajun cuisine.       >       > 5. In Germany this word refers to many different varieties of pork       > sausage, but in the Midwestern US it refers to a fatty pork       > sausage, usually grilled and served on a bun, popular at       > sporting events.              bratwurst              >       > 6. In Toronto we have hot-dog carts. In Berlin the street vendors       > will typically be selling |
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