From: michael.trew@att.net   
      
   On 1/24/2023 11:50, fos@sdf.org wrote:   
   > On 2023-01-23, Michael Trew wrote:   
   >.   
   >> That's a nifty idea; I would have never thought of it! Presumably you   
   >> only use plant type food scraps, and not any kind of meat scraps.   
   >   
   > i think it's a great idea too. i mentioned it to my wife and she said if   
   > i did it in the house she's moving out. she has a fear of creatures   
   > without legs. snakes and worms. it's a deep primal fear. even seeing   
   > them on tv triggers her. i told her they'd be covered and wouldn't be   
   > able to get out. doesn't matter, she'd know they are there.   
   >   
   > if i put a greenhouse outside and heated it i could do it. but that's a   
   > faint blip on the outer edge of the radar screen so it's unlikely to   
   > happen anytime soon, if ever.   
      
   I'd love to have an outdoor greenhouse. Long before I got here, there   
   was a large back porch on my house, but all is gone except for the   
   mortared over slots in the brick wall... and you can see that they used   
   uglier brick below the porch floor, since it wasn't visible (but it is   
   now).   
      
   I've thought about trying to build a lean-to type back porch, part of it   
   being a green house, built from architectural salvage window sashes   
   (which are a lot cheaper than buying glass/lumber, especially if you   
   know someone replacing their windows). The trouble is, doing it in a   
   tasteful fashion that doesn't look trashy. That project is probably a   
   long way off, but if I come across a bunch of old windows cheap/free,   
   I'll store them in the rafters in my garage.   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)   
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