From: greg@not.myaddress.com   
      
   In article   
   ,   
    "nefletch"  wrote:   
      
   > hello to the newsgroup, new lurker here.  I didn't want to   
   > wade through 60,000 posts to try and find an answer, so   
   >  I thought I would just ask.   
   >   
   > I like to carry a small, thin knife for every day use.  I also   
   > use it at work to open boxes, cut plastic banding, etc.  I   
   > am not supposed to have a knife at work, but my work is   
   > easier with one.  The current one I have is a folder, very   
   > thin, and cheap.  I hate how the blade dulls after a few   
   > uses.  Looking for recommendations for decent quality   
   > knife that will hold an edge, but am not interested in   
   > spending a ton of money for a pocket knife.  I appreciate   
   > the responses in advance.   
      
   If you are not supposed to carry a knife, then the Swiss Army knives are   
   innocent looking. Try a Cadet for a small thin carry.   
      
   The steel is not the greatest, but they are thin bladed, very sharp and   
   easy to keep sharp. Plastic strapping (often it's really fibreglass)   
   will dull just about anything quickly.   
      
   Greg   
      
   --- SoupGate-Win32 v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)