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|    rec.knives    |    Anything that goes cut or has an edge    |    28,028 messages    |
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|    Message 27,220 of 28,028    |
|    Demhi Moss to All    |
|    Heat treating Stainless Steel, help?    |
|    09 Jun 13 03:49:18    |
      From: Demhi*removethis*moss@gmail.com              I am trying to make a wooden spoon and I saw somewhere that bending a       piece of metal and sharpening it makes it easier to scoop out the bowl       portion of the spoon. The problem is I don't have any metal I can do       that with. I can't seem to find a cheap high carbon steel knife to       use. All I have is a small Stainless Steel paring kife. I would       like to heat the blade up and then bend it around a small metal pipe       so I get a "U" shaped bladed. Then I would like to heat it up and       quence it, then anneal it. My questions are:       1.) Can I do this with Stainless?       2.) Can I use propane as a heat source?       3.) Can I do it by heating it as hot and I can the first time and       eyeballing it the second time or do I need a way to measure the temp?       I think the first time I have to heat it untill the blade is no longer       magnetic? The second heating to anneal it.....well I have no idea.              Any advice will be appreciated but know that in the end I'll still       wind up with a burnt and broken knife and a screwed up stick that will       probably end up as a back scratcher.       Thanks       Demhi              --- SoupGate-Win32 v1.05        * Origin: you cannot sedate... all the things you hate (1:229/2)    |
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