[continued from previous message]   
      
   fridge, add butter.  Wrap potatoes and place in coals, turning every 15   
   minutes.   
      
   >   
   > >   
   > > Ok, simple recipe:   
   > >   
   > > Brown curry gravy with meatballs over rice.   
   > >   
   > > Makes enough for 2 generously and can work for 3.   
   > >   
   > > Gravy, each packet of Mcormicks makes 1 cup.  You need 2.   
   > > - Wanna be cheaper and easier in an RV?  Get the bulk jugs at   
   > > Amazon or Walmart.  3 TB powder to a cup of water.  Easier to tell   
   > > if running low and 1/2 the price of the packets.   
      
   The jugs come in many sizes.  9.99 at Amazon for the one that makes 9   
   cups (Same price at Walmart).  Trust me, the cost of the packets that   
   make 1 cup are closing in on 2$ each and may be more in some places   
   already.   
      
   > > Mushrooms, Have a few small cans handy.  Canned work really well in   
   soups.   
      
      
   > > Rice, basmati of Jasmine taste best.  Store brand is fine.   
   > > 2/3 cup dry rice   
   > > 1 1/3 cups water in rice maker   
   > > - takes about 20 minutes and yields 2 cups rice   
   > >   
   > > Veggies in steamer top, ex: fresh green beans, corn on the cob cut   
   > > to 1/3 ears, mustard greens, baby bok choy (rinse well, can be   
   > > sandy), kale if you can stand that awful stuff, carrots, brussells   
   > > sprouts, 'anything you like steamed'.  You can mix the veggies and   
   > > folks can pick out what they want.   
   >   
   > That's how it's done!   
      
   Yup!  That whole dinner is ready in 20 minutes and most of that time,   
   you are typo'ing to us on a newsgroup.   
      
   > > Long winded but I don't know how much info you might need?   
   >   
   > Long winded is ok here.   
      
   (grin).   
      
   --- SoupGate-DOS v1.05   
    * Origin: you cannot sedate... all the things you hate (1:229/2)