TZUTC: -0500
MSGID: 37127.fido-recipes@1:3634/12 2baf586c
PID: Synchronet 3.18a-Linux  May 23 2020 GCC 7.5.0
TID: SBBSecho 3.11-Linux r3.173 May 23 2020 GCC 7.5.0
CHRS: UTF-8 4
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Biscuit Turkey Bake
 Categories: Poultry, Mushrooms, Vegetables, Herbs, Breads
      Yield: 5 servings
 
 10 3/4 oz Can cream of chicken soup;
           - undiluted
      1 c  Chopped cooked turkey or
           - chicken
      4 oz Can mushroom stems & pieces;
           - drained
    1/2 c  Frozen peas
    1/4 c  Milk
        ds (ea) ground cumin, dried
           - basil and thyme
     12 oz Tube refrigerated buttermilk
           - biscuits
 
  Set oven @ 350ºF/175ºC.
  
  In a large bowl, combine soup, turkey, mushrooms, peas,
  milk and seasonings. Pour into a greased 8-in. square
  baking dish; arrange biscuits over top.
  
  Bake, uncovered, 20-25 minutes or until biscuits are
  golden brown.
  
  Stephanie Denning, Mt. Pleasant, Iowa
  
  Makes: 5 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Therapy helps, but screaming obscenities is cheaper.
--- MultiMail/Win v0.52
 * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
SEEN-BY: 1/120 10/0 1 18/0 200 80/1 103/1 705 105/81 106/201 123/0
SEEN-BY: 123/25 180 755 3001 3002 124/5016 128/187 135/115 153/7715
SEEN-BY: 214/22 218/0 1 215 601 700 720 810 840 850 860 870 880 900
SEEN-BY: 218/930 220/6 221/1 6 222/2 226/30 227/114 229/110 114 206
SEEN-BY: 229/300 317 426 428 470 664 700 240/1120 1634 8001 8002 8005
SEEN-BY: 240/8050 250/1 266/512 282/1038 291/111 301/1 113 320/219
SEEN-BY: 322/757 335/364 341/66 342/200 371/0 396/45 460/58 633/280
SEEN-BY: 712/848 1321 902/26 2320/105 3634/0 12 56 57 58 5020/400
SEEN-BY: 5020/1042 5058/104 5075/35
PATH: 3634/12 240/1120 301/1 218/700 229/426