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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sausage Sauerkraut Soup
 Categories: Pork, Vegetables, Potatoes, Poultry
      Yield: 6 servings
 
      6 sm Red potatoes; quartered
      3 md Carrots; in 1/4" slices
      1 md Onion; in thin wedges
     14 oz Can sauerkraut; rinsed, well
           - drained
      1 tb Brown sugar
      1 tb Spicy brown mustard
      1 ts Caraway seeds
      1 lb Smoked kielbasa; in 1"
           - slices
     29 oz (2 cans) chicken broth
 
  In a 3 or 4 qt. slow cooker, combine potatoes, carrots
  and onion. Combine sauerkraut, brown sugar, mustard and
  caraway seeds; spoon over vegetables. Top with sausage
  and broth. Cover and cook on low for 8-9 hours or until
  vegetables are tender.
  
  Elizabeth Goetzinger, Lewiston, Idaho
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Ever been so drunk you got hit by a parked car?
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