TZUTC: -0500
MSGID: 29601.recipes@1:2320/105 2bd2f6ab
PID: Synchronet 3.20a-Linux master/acc19483f Apr 26 202 GCC 12.2.0
TID: SBBSecho 3.20-Linux master/acc19483f Apr 26 2024 23:04 GCC 12.2.0
BBSID: CAPCITY2
CHRS: ASCII 1
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Baked Swiss Chicken
 Categories: Five, Poultry, Breads, Cheese, Wine
      Yield: 6 servings
 
      6    (6 oz ea) boned, skinned
           - chicken breast halves
 10 3/4 oz Can cream of chicken soup;
           - undiluted
    1/2 c  White wine
      6 sl Ementhal (Swiss) cheese
      1 c  Crushed, seasoned croutons
 
  Set oven @ 350oF/175oC.
  
  Place chicken in a greased 13x9-in. baking dish. In a
  small bowl, combine soup and wine; pour over chicken.
  Top with cheese and sprinkle with croutons.
  
  Bake, uncovered, 35-40 minutes.
  
  Beverly Roberge, Bristol, Connecticut
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... "Heaven doesn't want me & Hell's afraid I'm gonna take over." J. Langan
--- MultiMail/Win v0.52
 * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)
SEEN-BY: 18/200 105/81 106/201 128/187 153/7715 218/700 226/30 227/114
SEEN-BY: 229/110 114 206 300 317 426 428 470 664 700 705 266/512 282/1038
SEEN-BY: 291/111 320/219 322/757 342/200 396/45 460/58 633/280 712/848
SEEN-BY: 902/26 2320/0 105 3634/12 5020/400 5075/35
PATH: 2320/105 229/426