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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Turkey Enchiladas
 Categories: Poultry, Vegetables, Cheese, Sauces, Chilies
      Yield: 8 servings
 
      3 c  Diced, cooked turkey
      1 c  Chicken broth
      1 c  Cooked long grain rice
      2    Plum tomatoes; chopped
      1 md Onion; chopped
    1/2 c  Canned, chopped green
           - chilies
    1/2 c  Sour cream
    1/4 c  Sliced ripe or green olives
           - w/pimientos
    1/4 c  Minced fresh cilantro
      1 ts Ground cumin
      8    Flour tortillas (8")
     28 oz Can green enchilada sauce;
           - divided
      2 c  Shredded Mexican cheese
           - blend; divided
 
  In a large saucepan, combine the first 10 ingredients.
  Bring to a boil. Reduce heat; simmer, uncovered, for 20
  minutes. Remove from heat.
  
  Place 3/4 cup turkey mixture down the center of each
  tortilla; top each with 1 teaspoon enchilada sauce and 1
  tablespoon cheese. Roll up and place seam side down in a
  greased 13" X 9" baking dish. Pour remaining enchilada
  sauce over the top; sprinkle with remaining cheese.
  
  Cover and bake @ 350oF/175oC for 30 minutes. Uncover;
  bake 8-10 minutes longer or until bubbly.
  
  Beverly Matthews, Pasco, Washington
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives

  From: Https://Www.Tasteofhome.Com
 
MMMMM

... Don't eat that. Studies prove it is hazardous to your health.
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