CHRS: CP437 2
MSGID: 1:18/200@fidonet 668d496f
PID: MBSE-BBS 1.1.0 (Linux-x86_64)
TZUTC: -0500
TID: MBSE-FIDO 1.1.0 (Linux-x86_64)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chicken Liver & Spaghetti Bake
 Categories: Poultry, Beef, Offal, Pasta, Chilies
      Yield: 3 Servings
 
    3/4 lb Hamburger
      2 sm Onions; chopped
      1 lg Bell pepper; chopped
      2 tb Oil
     15 oz Can of tomatoes
      6 oz Tomato paste
      1 ts Ground basil
      1 ts Chilli spice
      1 ts Salt
      1 lb Chicken livers; cut up
      1 tb Melted butter
    1/2 lb Thin spaghetti
 
  Simmer hamburger, onions, green pepper and oil until
  meat has lost red color. Sieve tomatoes and add with
  tomato paste and seasonings. Cover and simmer for 1
  hour.
  
  Simmer livers and butter for 10 minutes and add to
  meat mixture. Cook spaghetti, drain and place in a
  2 quart dish. Pour on meat sauce and toss lightly.
  Cover and bake 30 minutes @ 350ºF/175ºC.
  
  Randy Rigg
  
  From: http://www.recipesource.com
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

... "Garlick maketh a man wynke, drynke, and stynke." -- Thomas Nash
--- MultiMail/Win v0.52
 * Origin: Outpost BBS * Johnson City, TN (1:18/200)
SEEN-BY: 1/110 18/200 105/81 106/201 128/187 153/7715 218/700 226/30
SEEN-BY: 227/114 229/110 114 206 300 317 426 428 470 664 700 705 266/512
SEEN-BY: 282/1038 291/111 320/219 322/757 342/200 396/45 460/58 633/280
SEEN-BY: 712/848 902/26 2320/105 5020/400 5075/35
PATH: 18/200 229/426