MSGID: 1:396/45.0 6780243e
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Coconut-Layered Pound Cake
 Categories: Five, Dairy, Cakes, Chocolate, Nuts
      Yield: 8 servings
 
      7 oz Pkg sweetened shredded
           - coconut
     14 oz Can sweetened condensed
           - milk
    1/2 c  Chopped almonds; toasted
     16 oz Loaf pound cake; thawed
      1 c  Chocolate fudge frosting
 
  Mix coconut, milk and almonds. Cut cake horizontally
  into 4 layers. Place bottom layer on a serving plate;
  top with half the coconut mixture, 1 cake layer and 1/2
  cup frosting. Repeat layers.
  
  Refrigerate, covered, until serving.
  
  Linda Nichols, Steubenville, Ohio
  
  Makes: 8 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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