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MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Slow-Cooker Corn Chowder
 Categories: Vegetablres, Pork, Dairy, Potatoes
      Yield: 8 servings
 
  2 1/2 c  Milk
 14 3/4 oz Can cream-style corn
 10 3/4 oz Can cream of mushroom soup;
           - undiluted
  1 3/4 c  Frozen corn niblets
      1 c  Frozen, shredded, hash brown
           - potatoes
      1 c  Diced, fully cooked ham
      1 lg Onion; chopped
      2 ts Dried parsley flakes
      2 tb Butter
           Salt & pepper
           Crumbled cooked bacon; opt
           Minced parsley; opt
 
  In a 3 quart slow cooker, combine the all 10
  ingredients. Cover and cook on low for 6 hours.
  
  Serve with toppings as desired.
  
  Mary Hogue, Rochester, Pennsylvania
  
  Makes: 8 servings (2 quarts)
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Cook's Illustrated: 29 hour, 40 ingredient, 80-step beef stew.
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