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 Message 44701 
 Dave Drum to All 
 1/20 Cheese Lover's Dat 3 
 19 Jan 25 19:20:00 
 
CHRS: CP437 2
MSGID: 1:18/200@fidonet 668dcb68
PID: MBSE-BBS 1.1.0 (Linux-x86_64)
TZUTC: -0500
TID: MBSE-FIDO 1.1.0 (Linux-x86_64)
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Chile-Cheese Log
 Categories: Five, Cheese, Nuts, Chilies
      Yield: 1 Pound
 
      8 oz Pkg cream cheese; softened
      8 oz American cheese; shredded
      3 tb (to 4 tb) chopped green
           - chilies
    3/4 c  Pecans; fine chopped
           Ritz or Wheat Thins crackers
           - (to serve)
 
  Combine cheeses and chilies; mix well. Chill 30 minutes.
  
  Shape into a log by rolling mixture in waxed paper.
  
  Roll cheese log in pecans, coating well. Chill 4 to 6
  hours.
  
  Serve with crackers.
  
  Makes about 1 pound
  
  Source: Rochester & Lake Springfield Herald's Recipe
        : Column
  
  Uncle Dirty Dave's Kitchen
 
MMMMM

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