Forums before death by AOL, social media and spammers... "We can't have nice things"
|    sci.chem    |    Chemistry and related sciences    |    55,615 messages    |
[   << oldest   |   < older   |   list   |   newer >   |   newest >>   ]
|    Message 55,353 of 55,615    |
|    Treon Verdery to All    |
|    GSK (.5B):    |
|    04 Oct 22 05:27:17    |
      From: treon3verdery@gmail.com              Noting [2fries] idea about alternating pools of water that reduce algal growth       [link]:                            Two phase dental hygiene:it seems plausible that a harmless antibacterial at a       mouth rinse might cyclically complement a harmlessly antibacterial toothpaste.       I have heard cheese prevents tooth decay so perhaps an emulsified oil or       cheese protein at the        toothpaste and some less yucky tasting ingredient from listerine could       complement each other cyclically.                             Then again, perhaps there is zero correlation between the number of bacteria       in a mouth, the recovery time of S. mutans tooth plaque, and actual cavities.       It might be a novel, potentially effective breath freshener though. P.       gingivitis could be another        bacteria to measure.                             Another possibility is a morning mouth rinse and an evening toothpaste, each       with very different ways of terminating plaque and breath scent bacteria. That       way morning breakfast tastes OK rather than toothpastish.                            If cycling pH can be used to reduce bacteria quantity and growth then a       polyprotic fruit acid like food grade adipic acid (low pH) could be at the       toothpaste and possibly a flavor-tolerable high pH magnesium containing       molecule could be at the mouth        rinse. Magnesium threonate tastes neutral or slightly pleasant and is even       published as a nootropic.                            If it is possible to demonstrate that a toothpaste/rinse cycle reduces       cavities and unpleasant breath as effectively as brushing twice a day (Which I       do not do) then this could take the place of some toothbrushing. The flavor of       breakfast could be        improved for millions of people! Minty breakfast cereal and surfactant flavor       disruption would be a quaint 2019 experience.                            Also, there is that fruit that makes everything taste sweet, but takes 1/2 an       hour to work. If you put that at the AM mouth rinse then it might have time       to work, causing breakfast to be really sweet tasting.              --- SoupGate-Win32 v1.05        * Origin: you cannot sedate... all the things you hate (1:229/2)    |
[   << oldest   |   < older   |   list   |   newer >   |   newest >>   ]
(c) 1994, bbs@darkrealms.ca